🇯🇵From August 26 to 30, 2024, Assistant Professor Han Wang led 12 students from Hungkuang University’s Department of Nutrition (including undergraduate, continuing education, and incoming graduate students) to Niigata University of Health and Welfare, Department of Health and Nutrition, for a five-day short-term seminar.
The program featured academic discussions on “the role of dietitians in earthquake disasters” and cultural exchange activities with Japanese faculty and students. This international engagement not only strengthened students’ professional competence but also broadened their global perspectives, demonstrating the department’s commitment to promoting international collaboration.